$16.2
$23.98
Beacon Marshmallow Easter Eggs 36’s Discover Beacon Marshmallow Easter EggsEaster in South Africa simply isn’t complete without Beacon Marshmallow Easter Eggs. These iconic treats feature a soft, fluffy marshmallow centre covered in a thin layer of milk chocolate. They have been a staple of South African childhoods for decades. Whether you eat them whole or peel the chocolate off first, they provide a unique taste of home. You can now order these beloved snacks across Europe from the SA Food Store at www.safoodstore.eu.Why Everyone Loves These EggsThese marshmallow eggs offer a perfect balance of textures. The crisp snap of the chocolate shell meets the airy sweetness of the mallow inside. They are incredibly versatile and perfect for family Easter egg hunts. Unlike heavy solid chocolate eggs, these are light and satisfying. Their individual foil wrapping keeps them fresh and makes them easy to share. It is the ultimate nostalgic snack for any South African living abroad.The Legacy of Beacon and Tiger BrandsBeacon is the premier confectionery brand in South Africa, owned by Tiger Brands. With over a century of history, they have mastered the art of making sweets. Their factory in Durban has produced millions of these eggs over the years. They use high-quality ingredients to ensure that classic “hush” of the marshmallow. Beacon represents quality, joy, and the vibrant spirit of South African snacking culture.A Cultural Phenomenon for ExpatsFor the South African diaspora, these eggs are more than just candy. They represent sunny April mornings and family gatherings back home. In South Africa, the debate on “how to eat them” is legendary. Some prefer them frozen, while others love them squished. This brand storytelling connects generations of families across the globe. Now, you don’t have to miss out just because you are in Europe.Creative Ways to Enjoy Your EggsYou can enjoy Beacon Marshmallow Easter Eggs straight from the box or get creative. Try chopping them up and adding them to a rocky road brownie. They melt beautifully when placed on top of a hot cup of cocoa. Some people even use them as edible decorations for Easter cakes. They are also fantastic when paired with a salty snack like pretzels. The mix of sweet marshmallow and salt is a winner.The Beacon Easter Egg Milkshake RecipeCreating a Beacon-inspired milkshake is incredibly easy and delicious. First, take two marshmallow eggs and roughly chop them into small pieces. Blend two scoops of vanilla ice cream with half a cup of milk. Add the egg pieces and pulse for five seconds to keep some texture. Pour into a tall glass and top with whipped cream. Garnish with a final egg for a decadent Easter dessert. Ingredients: Sugar, glucose syrup, invert syrup, water, dried whole milk, non-hydrogenated vegetable fat (palm fruit and shea seeds), cocoa butter, cocoa mass, lactose (cow’s milk), gelatine (beef), cocoa powder, emulsifiers (E322, E476), egg albumen, flavorings, stabilizer (E1103), colorants (E110, E104), and glazing agent (E901).Allergens: Cow’s milk, egg, soy, peanuts, and tree nuts.Zutaten: Zucker, Glukosesirup, Invertzuckersirup, Wasser, getrocknete Vollmilch, ungehärtetes pflanzliches Fett (Palmfrucht und Sheasamen), Kakaobutter, Kakaomasse, Laktose (Kuhmilch), Gelatine (Rind), Kakaopulver, Emulgatoren (E322, E476), Hühnerei-Albumin, Aromen, Stabilisator (E1103), Farbstoffe (E110, E104) und Glasurmittel (E901).Allergene: Kuhmilch, Ei, Soja, Erdnüsse und Baumnüsse.
Sweets & Crisps
