Cha's Young Jackfruit in Brine

Description Young jackfruit has quickly become a star in the world of vegan cuisine, and for good reason. Once cooked, this savoury fruit’s fibrous texture makes for a perfect meat alternative. Grown in biodiverse organic orchards in Sri Lanka, Cha’s Organics young jackfruit is processed in small batches and packed in a brine of purified water, organic coconut vinegar and sea salt using BPA-free cans. This is a premium quality product, with no added sulphites or GMO ingredients, making it a healthier choice that’s sure to please. Amaze your guests this holiday season with meatless “turkey” and pulled “pork” dishes they won’t believe are vegan. Certified organic Certified Kosher Sulphite free Gluten free Soy free Non-GMO No added sugar 100% delicious Ingredients: organic young jackfruit, water, salt, organic coconut vinegar.